KITCHEN TABLE
Kagoshima Master's Kitchen Table is a luscious Japanese wagyu dining concept offering a seasonal multi-course tasting menu featuring premium and dry-aged cuts of Japanese A5 and Australian full-blood Wagyu paired with the finest seasonal produce from both the land and sea.
Our chef accentuates each dish’s flavours and textures, which are balanced and easily digested, so you can experience divine tenderness without being overwhelmed by its richness.
Price：$190 pp
Philosophy
Availability
Kagoshima Master’s kitchen table is available at the Ultimo store for the following time.
Monday
6:00 pm
Tuesday
6:00 pm
Thursday
6:00 pm
Friday
6:00 pm
Sunday
6:00 pm
Terms:
The Kagoshima Master kitchen table starts at 6:00 pm sharp. If guests are late, the Chef won’t be able to make up for any dishes that have been missed. The kitchen table is dependent on seasonal produce and changes daily. For this reason, we cannot cater for food allergies and dietary restrictions.
Policies
Cancellation Policy
Credit card details are required to secure this reservation. No charges will be processed on your card at the time of booking. Should you wish to cancel or make changes, please contact us at least 24 hours before your reservation, or a cancellation fee will be charged to the card provided.
If you cancel your reservation within 24 hours of your booking date or do not show up for your scheduled reservation, you will be charged a $190 cancellation fee per person.
if you can’t make the booking for the date you preferred, please leave your contact details and we will get back to you once the seat is available.
Join our waitlist
Kagoshima Master’s chef table is only available for dinner on Monday, Wednesday, Thursday, and Sunday at the Ultimo store.
Monday
5.30 pm – 7.30 pm
8.00 pm– 10.00 pm
Wednesday
5.30 pm – 7.30 pm
8.00 pm– 10.00 pm
Thursday
5.30 pm – 7.30 pm
8.00 pm– 10.00 pm
Sunday
5.30 pm – 7.30 pm
Terms:
The Kagoshima Master chef’s table starts at 5:30 pm and 8 pm sharp. If guests are late, the Chef won’t be able to make up for any dishes that have been missed. The chef’s table is dependent on seasonal produce and changes daily. For this reason, we cannot cater for food allergies and dietary restrictions.
We are thrilled to announce the all-new Kitchen Table, starting August 29th, at 6 PM. Join us for an exclusive dining experience that brings you closer to the heart of our kitchen.
Reservations are required at least 24 hours in advance.
Don’t miss out on this unique opportunity to indulge in our newly crafted menu. Reserve your spot today and prepare for an unforgettable culinary journey!